Toggle navigation
科普中心
会员
中心
登录
注册
首页
文库
知识分享
The Effect of Agrobacterium Growth Phase and Density on Citrus Transformation
Niedz RP, Evens TJ.
1356 阅读
0 评论
0 点赞
点赞(
0
)
打赏
本文分类:
知识分享
本文标签:无
浏览次数:
1356
次浏览
发布日期:2012-10-25 08:46:25
本文链接:
http://t.cric.cn/cms/article/2784.html
上一篇 >
Early Flowering Phenotype in Transgenic Pears (Pyrus communis L.) Expressing the CiFT Gene
下一篇 >
Mixture screening and mixture-amount designs to determine plant growth regulator effects on shoot regeneration from grapefruit (Citrus paradisi macf.) epicotyls
Transcription Factor CsWRKY65 Participates in the Establishment of Disease Resistance of Citrus Fruits to Penicillium digitatum
Citrus varieties resistant to Xanthomonas citri infection
Somatic variations led to the selection of acidic and acidless orange cultivars
Characterization of two closely related citrus cultivars using UPLC-ESI-MS/MS-based widely targeted metabolomics
评论列表
共有
0
条评论
评论功能已关闭
微信小程序
微信扫一扫体验
立即
投稿
微信公众账号
微信扫一扫加关注
返回
顶部