<正> Experiments were carried out in 1994 - 1998 to study crop rotation and its effects on crop water consumption characteristics of field with sandy chestnut soil in the Plateau of north Hebei Province. Five crops including spring wheat, oat, pea, flax and potato were examined. There was little difference in field water consumption among the crops during the growing season. WUE varied significantly in a range of 1. 347 -

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